Nine Drayton

Reviews about Nine Drayton

• 1 / 5

  By Eric Trinkowsky
  We began the evening of New Years with entering this restaurant and being directed to the second floor to a small room where there were 7 separate tables set up for dining. The restaurant had one server taking care of this entire room. This would not have been that big of an issue if the server knew what she was doing. Drinks remained unfilled throughout the evening with our table and everyone else's. Our food was barely acceptable and nowhere near matching the price we were paying. My wife, who also happened to be pregnant, ordered her lamb chops well done only to find the meat cooked medium at best. She asked the server if they could fix this and she returned it to the kitchen. Once recooked the meat was still pink. At this point we were ready to hurry up and go. Or dessert was a disaster as well. We saw our desert at the service table for a good 20 minutes while she was busy bussing tables and taking other orders. We finished our meals well before the next course arrived, and this was no different with dessert. To top it off, the cheesecake tasted like cardboard. After all of this, we received our bill which had 20% automatic gratuity already applied. After reluctantly paying for this meal, we tried to talk to the manager. While explaining all of the issues that occurred the manager did not appear to care at all, simply saying "I'm sorry" and walking away. The level of service at this dinner was the worst we experienced in a very long time, and certainly the worst service in Savannah. This was the most expensive disappointment in our trip
  January 07, 2017
• 5 / 5

  By Dustin Bak
  Great bartender. Loved the Savannah Mule! Great atmosphere and an old time Savannah bar. Ordered drinks late and they stayed open to serve. We will be back. Southern Hospitality at it's finest.
  December 10, 2016